Friday, June 3, 2011

Garbanzo Pasta recipe

Preface: This is delicious, addictive, super easy to make and - GASP - healthy. I could eat this 2 times a day for a week and still not get sick of it.

1 pkg spiral noodles, either whole wheat or multicolored (I like multicolored because they have a serving of veggies in the noodles and that's pretty cool to me)
Wishbone House Italian dressing
1 cucumber
4 spines of celery
1/2 onion
2-3 chives or scallions
1 cup shredded carrots

Boil noodles according to package directions and rinse with cold water.
Finely chop veggies.
Mix all ingredients together in bowl with top, reserving some dressing for when serving.
Place in fridge to chill.
Spoon into bowl, add a little more dressing and top with parmesan cheese if you would like or salt if you're like me ;)
Enjoy and repeat often :)

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